Cooking with Marilyn
Jersey Shore restaurateur Marilyn Schlossbach invites foodies
and friends to celebrate sustainable cuisine at a special
Earth Day cooking demonstration tomorrow.
Aptly titled “Sustainable Fish, Fowl, Oysters & Veggies,”
at Langosta Lounge, Ocean Avenue, Asbury Park
Don’t Miss Our Earth Day Edition of
“Cooking with Marilyn” Tomorrow, April 22 at 6:00 p.m.
Featuring:
Forty North Oysters
Honey Tasting Seven Arrows Farm &
Spring Radish, Cream Butter & Sea Salt